Mitemo Yemhando Yemishonga yeGelatin yemhando yepamusoro

Mishonga - giredhi gelatin (Gelatin yeMishonga() inowanikwa nekunyungudutsa matehwe emhuka akaita sedehwe remombe. Ichi chinhu chinoshandiswa zvakanyanya mumishonga, chinoshandiswa zvakanyanya mu indasitiri yemishongaye Magoko eKapisiro, kuputira kwegranules dzemishonga, uye zvinosimbisa mishonga, nezvimwewo. Gelatin yemhando yepamusoro yemishonga inofanira kusangana nezvinodiwa zvemhando yepamusoro kuti ive nechokwadi chekuti yakachengeteka uye inoshanda zvakanaka kana ikashandiswa mumishonga. Izvi zvinotevera ndizvo zvinodiwa zvemhando yepamusoro yegelatin yemhando yepamusoro yemishonga zvichienderana nePharmacopoeia yeChinese:

1. Chitarisiko uye Hunhu

Mishonga - giredhi gelatin ine yero kana yero yakapfava, inoonekera kusvika yakajeka zvishoma sejeli kana zvinhu zvakacheneruka zvine kupenya kwakananga. Chigadzirwa chacho hachifanirwe kunge chine zvinhu zvisiri pachena kana tsvina, uye hachifanirwe kuve nekunhuhwirira kunogumbura. Kuchena uye kujeka kwechitarisiko chimwe chezviratidzo zvakakosha zvekudzora mhando, izvo zvinokanganisa kushanda kwacho mumishonga.

2.Kunyunguduka

Gelatin yemhando yepamusoro yemishonga inogona kunyungudutswa zvachose mumvura inodziya kuti iite mhinduro yakajeka uye yakamanikana. Kunyunguduka kwegelatin kunosarudza mashandiro ayo mumakapisi uye mamwe maforoma emishonga. Kunyunguduka kwakanaka kunobatsira kuvandudza kuburitswa kwemushonga.

3. Nzvimbo yekubatanidza Gelatin

Kugayiwa kwegelatin chimwe chezviratidzo zvakakosha zvekuongorora kunaka kwayo, uye inowanzo fanirwa kuva pakati pe35°C ne38°C. Kudzora kwekugayiwa kwegelatin kwakakosha pakugara zvakanaka uye kushandiswa kwemishonga, kunyanya munzvimbo dzine shanduko huru dzekupisa.

4. Hunyoro hwemukati

Hunyoro hwegelatin yemishonga hunowanzo fanirwa kuva pakati pe10% ne15%. Hunyoro hwakanyanya kana hwakaderera hunogona kukanganisa kugadzikana kwegelatin uye kushanda kwayo mumishonga. Hunyoro hwakanyanya huchakonzera kuora kana kudzikira kwemhando yegelatin, nepo hunyoro husina kukwana hunogona kukanganisa kuchinjika kwayo uye kushanda kwayo.

5. Zviri Mukati meDota

Kuwanda kwedota mugelatin kunowanzo fanirwa kusapfuura 2% (zvichiverengerwa pakaoma). Kuwanda kwedota mugelatin kunogona kuratidza kuti ine zvinhu zvisina kuchena, zvichikanganisa kunaka kwayo. Kudzora huwandu hwedota kwakakosha kuti ive nechokwadi chekuti gelatin yakachena uye haina kusvibiswa.

6. Muganho weMicrobial

Semushonga unobatsira pakurapa, gelatin yemhando yepamusoro inofanira kusangana nezvinodiwa zvehutachiona zvakanyanya. Pharmacopoeia inotsanangura miganhu yayo yehutachiona, uye zvigadzirwa zvegelatin hazvifanirwe kunge zvine utachiona hune njodzi kuti zvive nechokwadi chekuti hazvizokanganisi kuchengetedzeka kwemishonga.

7. Zviri MuChloride

Seimwe yemitemo yakakosha yemhando yepamusoro, huwandu hwechloride mugelatin yemishonga hahufanirwe kudarika 0.05%. Kuwanda kwechloride kunogona kukanganisa kugadzikana uye kuwanikwa kwemishonga.